Best Hamburger Press Reviews – 2020

Are you craving a juicy, steaming hot burger? Trust us, there’s nothing better than a custom-designed, homemade burger. And for that perfectly round burger patty, you’re going to need the best hamburger press out there.

Whether you’re going with the traditional beef or turkey patty, or a vegan or vegetarian patty, a burger press will save you from unnecessary kneading and shaping and will give your patty a consistent shape, size, and weight.

In this article, you’ll find out how to pick the right hamburger press, what are the 5 best presses, and how to maintain this simple and useful kitchen essential. Let’s get started!

Features to Look for Before Buying Burger Press

Before you read the reviews, you must keep these following features in mind to decide which one is the perfect press for you.

  • Material

As with many products, the material of your burger press is of the utmost importance. These burgers presses are made of either metal, which can be aluminum or steel, or plastic. A plastic press is much easier to clean but is not as durable. Steel and aluminum presses have the most durability.

Aluminum is the best choice if you want something non-stick. On the other hand, stainless steel will go nicely with the overall decor of your kitchen.

  • Size

What size press you’ll get will depend on the size of the patty you prefer. The size of the press refers to the diameter and thickness. Regular burger presses make patties that have a diameter of 4 inches and a thickness of half an inch to one and a half inches.

But if you want your patties to be bigger than that, then you need to find a press that makes it bigger than the standard-sized patties.

  • Ease of Maintenance

Another important factor to consider is how easy it is to maintain. Since this product is going to be handling your food, you want to make sure it can be cleaned properly and easily. A burger press that doesn’t have too many components that need to be dismantled is easier to clean.

A non-stick press will make sure of two things. First, it’s easier to take out the patty once it’s shaped and sized. Second, there’ll be nothing sticking to it when you’re going to clean it. Also, it’ll make your life a lot easier if the burger press is dishwasher-safe.

When it comes to using the press, you want something that has an ergonomic handle.

5 Best Hamburger Press Reviews

Below, we’ll review our top picks so that you can easily choose the perfect hamburger press for you.

1. Weston Burger Express Hamburger Press With Patty Ejector

First up is the highly popular and a favorite among customers. The Weston Burger Express will give you a perfectly round and consistently packed burger every time. This is a single patty press, but you can also get the one with the double patty.

There’s a spring plunger button of the press that’ll not only make the patty snug and tight inside the press but will also pop back to let you remove the patty effortlessly.

This press is also great for stuffed burgers, sausage patties, and crab cakes. Whether you want beef, turkey, or a venison burger, the Weston Burger Express will press out any ground meat with its seasonings into perfect patties for your family.

The heavy-duty cast aluminum body makes the press durable and non-stick. It packs the patty tightly into 4 and a half inches of diameter. You can choose the thickness of your patty from ¼ inch to one and a half inches. The weight of your patty will be somewhere from ¼ pound to ¾ pound.

And this aluminum press is also super easy to clean. You just have to remove the parts and wipe them down. Use the patty paper when you want to make multiple patties to separate them without any mess.

Pros

  • Non-stick coating ensures no sticking
  • Spring plunger allows easy ejection of the patty
  • Made of heavy-duty cast aluminum
  • Adjustable patty thickness

Cons

  • Not dishwasher-safe

2. Cuisinart CSBP-100 3-in-1 Stuffed Burger Press

Another favorite of the customers is this 3-in-1 burger press that’s great for stuffed burgers. It can be employed to make regular burger patties and also sliders. The perfect fix to your burger cravings or a sudden house party, this is the best hamburger patty maker for your home.

There’s no need for any wax paper when you’re using this product as the surface is completely non-stick. The patties will come out round and smooth, ready to be fried or grilled.

It’s so easy to use, even your child will be able to press out burger patties. All you have to do is load a couple of handfuls of meat onto the dish of the press and use the lid to press for round tightly packed patty.

If you want to make stuffed burgers, just put in about 3 ounces of meat onto the dish and compress with press one, and you’ll have a bowl-like space for your stuffing. Once you fill in space with your favorite stuffings, go ahead a load up another 3 ounces of meat and give a final press.

The Cuisinart will give you 2.5 inch and 4.5-inch patties with adjustable thickness. Your guests will be easily impressed by the restaurant-style patties you can now serve up with the signature sear mark.

Pros

  • Non-stick coating
  • Dishwasher-safe
  • 3-in-1 style burger press
  • Sear mark on the patties

Cons

  • No press for the slider patty
  • Made of plastic so not very durable

3. GWHOLE Non-Stick Burger Press Aluminum Hamburger Patty Maker

The GWHOLE non-stick burger press will be a useful addition to your kitchen equipment. This one features not the usual 30 pieces of wax but a whopping 100 pieces, which will serve you in three different ways.

You can use the wax paper for lining your press before you put the meat so that it’s easier to take it out. And last but not least, they can be used as a base over grills if you think the top is rusted or dirty.

Moreover, the food-grade aluminum cast used in making this burger patty press makes it long-lasting and safe for food. And the great thing about this press is that you can even put it on direct heat on the stovetop or the grill.

Also, the 4.3-inch diameter will give you a standard-sized burger patty, and the thickness can be adjusted according to your preference. The plastic handle, along with the whole aluminum cast body, is totally dishwasher-safe. Making burgers at home has never been easier when you’ve got the GWHOLE non-stick burger press.

It’s the long-lasting, heavy-duty food grade aluminum construction, the 100 pieces of free wax paper, and it’s the capability to give the perfectly rounded and even patty shape that makes it the best hamburger press on the market.

Pros

  • Food grade aluminum body makes press long-lasting
  • 100 pieces of wax paper free with the package
  • Dishwasher-safe
  • Can be put on direct heat as a roasting plate

Cons

  • Must use wax paper every time otherwise patty tends to stick

4. Meykers Burger Press 100 Patty Papers Set

Take the Meykers burger press to your next camping trip, and it’ll spice up your BBQ party like never before. With this reasonably priced burger press, you’ll get patties that are shaped nicely and looks nothing less than a restaurant-style patty in no time.

No need to worry about the patties falling apart in the grill as they’ll be tightly packed and perfectly round. The consistency in the shape and size will allow your patties to cook evenly throughout. You’ll also get a professional look due to the grill grooves on both sides.

This burger press package also includes 100 pieces of parchment paper cut in the shape of the press to fit nicely in it. The raw patty won’t stick to the press when being compressed. It’ll also be helpful when you’re stacking your patties before grilling or preparing them to freeze and store.

The parchment paper will also make clean up super easy as there won’t be any build-up of raw meat in the press. If you want, you can also put the press on direct heat as it’s made with food-grade metal.

Also, this heavy-duty aluminum non-stick burger press is also long-lasting. It won’t break or fall apart. Easy to clean either by hand or in the dishwasher.

You might be thinking the handle will take up too much space in your bag but worry not. The scratch-resistant plastic handle is completely detachable. It’ll save you storage space as you can just detach the handle when packed and reattach it anytime.

Pros

  • Non-stick coating and comes with wax paper
  • Made of food-grade aluminum alloy
  • The handle is plastic and detachable
  • Dishwasher-safe

Cons

  • The size of patties may be smaller than expected

5. Odowalker Burger Press Hamburger Maker Mould Machine Set

The last one on our list is a stylish hamburger press fit for any household. It serves up a nice 4 and a half inch patty each time with grill grooves for that ultimate professional look.

Made with non-toxic and odorless plastic, it is non-stick, so your raw patty won’t stick to the press. The palm-shaped patties will cook evenly as you’ll get a consistent shape throughout.

You can remove the bottom of the press to release the burger patty, which works better than just using wax paper and pulling them out. This way is easier, creates less mess as the patty drops clean on your grill or pan.

One thing that’s essential in any kitchen appliance is the ease of the cleanup process. This hamburger patty press is very easy to clean as no raw patty residue stays on the press. You can also chuck it in the dishwasher, and it’ll come out squeaky clean. The handle on this thing is a stylish red color to add to the decor of your kitchen.

And you’ll get a regular-sized burger at 4 and a half inches of diameter. The thickness can be adjusted up to ½ inch according to what you want. If you want thinner patties, just load up less amount of meat and press hard to make them thinner.

Pros

  • Non-toxic and odorless plastic body
  • Makes standard-sized patties at 4 ½ inches
  • Dishwasher-safe
  • Non-stick and removable bottom

Cons

  • The red color on the handle tends to bleed even after multiple washes

How to Use a Hamburger Press?

Hamburger presses are supposed to make you live a little less complicated. With a burger press, you won’t have to spend 10 minutes for each patty trying to get the perfect round shape with consistency in the thickness. A press will do the job for you and better. This is how simple it is to use a hamburger press.

Line the press with the wax paper, so the patty doesn’t stick, and it’s easier to take out. Even if you have a non-stick burger press, we recommend you use a wax paper as you can separate your patties easily.

Next, take about 4 ounces of meat or patty mixture and put it on the dish of your burger press. Press on the meat with the lid with force. Try to go in a couple for times to make sure the meat is spread properly. Take off the lid and remove the patty—grill, fry, or store.

How to Keep a Burger Press Clean and Functional

As a food processing tool, a burger press needs to be cleaned and maintained carefully to prevent contamination of your food. That’s why you should always clean your burger press before and after using it as properly as possible.

When you take your new burger press out of the box, we suggest you sanitize it with food-grade sanitizer. This will remove any harmful chemicals that might be present in the press from the factory.

After using it, detach the parts that can be removed and clean it thoroughly using water and soap. If your press is dishwasher-safe, you can put it in there, but trust us, you’ll be able to clean it much better with your own hands. And it won’t take you too long either since burger presses are usually small units.

And when cleaning the press, avoid using abrasives like wire sponge. Even if you’ve roasted your burger on the press dish and there’s patty stuck to it, don’t use steel wool to scrub it. Soak it in some water for a while and come back to it.

Once the stuck patty becomes soft, you can easily wipe it away with any dishwashing sponge. Using sponges like steel wool might decrease the pressing capability. Always dry your burger press before storing it away. It’ll prevent germs or molds from forming.

Frequently Asked Questions

Here we have the most commonly asked queries regarding the best hamburger presses:

  1. What are some of the advantages of using a burger press?

Burger presses help you to make burger patties faster and more easily. You can choose your preferred meat or any vegetarian mix as your burger patty. It’ll give you a perfect round shape and your desired thickness.

A patty that has a consistent shape, size, and weight will cook evenly and enhance the flavor of your burger.

  1. Are burger presses really non-stick?

Most burger presses use non-stick coating over aluminum or plastic dishes to help you remove the patty effortlessly. However, you’ll be much better off if you use a wax paper.

They come shaped especially for burger presses, and they not only help you remove the patty, but you can also use them to separate the patties before grilling or when freezing.

  1. How does a burger press work?

When you load a meatball onto the press dish and press the lid, it compresses the meat into a round shape of even consistency.

  1. How many patties can I make at a time?

Burger presses usually come in single presses, but there are some presses that make multiple at a time.

  1. What can I use as stuffing?

Anything you want! Here are some ideas: cheese, tomatoes, onions, jalapenos, etc.

Final Verdict

That was our pick of the best hamburger press on the market. Before you make your decision, consider the material and size that you want for your family and friends.

We sure you’ll find the perfect burger press for your next BBQ party from this list.

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