We all know that pizza cooked in a regular home oven is just not as good as the ones we get at a fast food joint or an Italian restaurant. Besides a few special ingredients, the main difference lies within the kind of oven used. The difference that the type of oven used makes in the taste of a pizza will blow your mind.
So if you’re thinking of opening a new restaurant, and plan on selling pizza, you will need the best commercial pizza ovens in town. This will get your sales going and will make your pizza stand out in the crowd.
Luckily, we’ve done this commercial pizza oven reviews just for you. If you want to know more about pizza ovens and which one to get, give this article a read.
#List Of The Best Pizza Oven – Our Editor’s Pick:
10 Best Commercial Pizza Ovens Review
Here are our top picks for commercial pizza ovens. These ovens are known for leaving customers happy, and they won’t let you down for sure.
1. Gemelli Twin Oven, Professional Grade Convection Oven
Convection ovens are a great choice to get for a home or a restaurant. These can be used for cooking chicken or any kind of meat and baking as well.
This oven has a separate built-in drawer that you use to make pizzas. The pizza cooks in this separate oven evenly. You can also use this dish to toast bread, heat snacks, and bagels. Any 12-inch pizza, frozen, or fresh-made will fit in the tray.
To cook rotisserie chicken, you can use the available fork set, and three pieces split rod. The choice of meat does not only have to be chicken. Any meat that weighs approximately 5-6lbs and can be fit onto the rod will cook evenly in this oven.
A huge benefit of cooking chicken this way is that all the unwanted fat drips down to the tray underneath, what a great way to enjoy lean and healthy meat!
If you’re concerned about preheating, this oven has got your back. With a 30% faster cooking rate, heat distributes throughout this oven in very less time. Therefore there is no need for any preheating at all!
Slow-cook, broil, defrost meat, warm up food and bake all in this one convenient oven.
- Multifunction: cook, defrost, broil, bake and warm up food
- Separate compartment for pizza
- Separate pizza tray can also be used for toasting bread or bagels
- Fork set and a three-piece split rod for cooking meat
- Gets rid of all unwanted oils from meat
- 30% faster cooking time with no need for preheating
- Most expensive one on the list
2. Ninja Foodi Digital Fry, Convection Oven
Don’t have much space to work with? This convection oven from Ninja Foodi will help you save counter space.
This oven can be flipped to turn into sort of a toaster type appliance to save space. Whenever you need to bake a pizza, just flip the thing around! This truly is the best small commercial pizza oven you can get your hands on. Almost 50% of its space is saved when flipped.
Besides being so easy to store, this oven also comes with eight other useful functions. You can bake, broil, air-fry, air-roast, dehydrate, and warm up food as well. If you like healthy food but can’t seem to find tasty options, you can try frying your meals in this air-fryer. Even food like fries is 75% less oily when air-fried.
Make pizzas that are up to 13-inches in size and toast up to 9 slices of bread. Although the oven does not take up much space, the cooking area when flipped is large enough to serve decent sized meals.
- Preheats in 60 seconds
- Cooks food 60% faster
- Large cooking tray; fits 9 slices of toast
- Air-fryer helps reduce oil in food by 75%
- Flip to save space
- Easy cleaning process
- The non-stick pan provided cannot handle too much heat, abode 350 degrees F is not recommended
3. Calphalon 2106488 Cool Touch Countertop Oven
Known for durability and high-performance, Calplalon is one of the best commercial pizza oven brands.
These ovens last a very long time and need little to no maintenance. Cleaning the parts and the interior is also quite easy and simple. All commands and operating procedures are made clear in the instruction guide provided and can be followed quite easily.
Made with quartz heat technology, there is no need to preheat your oven. Heat is distributed 40% more evenly. You get food that cooks fast and thoroughly. Outsides of the oven are kept 75% cooler than other ones in the market. Even if you forget to wear your mittens when checking the oven, you won’t risk burning your hand.
12 different cooking options including, broiling, baking, toasting, defrosting, reheating, dehydrating, and many more, make this the ideal multifunction oven.
An easy-to-read-in-the-dark LCD screen and touch screen buttons make this an oven of the future. A sleek glass door not only makes the oven look great but also helps you keep an eye on the food without having to let the heat out. There is also a built-in light that helps you do this.
- 12-inch baking tray, crumb tray, wire rack, and dehydrating basket included
- Durable, easy to maintain and clean
- Quartz heat technology gives you even heat distribution
- Outside of the oven is 75% cooler
- 12 different cooking styles offered
- Easy to read LED screen with touch buttons
- Toasting and reheating takes some time
4. Mueller Austria Toaster Oven
Looking for a small pizza oven just for you? This is the one to get! Although this pizza oven comes in a small size and is lightweight, you can do a lot with it. Cook a 9-inch pizza, toast bread, heat bagels, and even broil stuff.
Heat options are available from 150 degrees to 450 degrees F, so you have the option to bake anything you like in this.
Natural convection circulation means faster-heated ovens. There is no need to wait for your oven to preheat. This circulation also helps food cook faster. Made especially for toasting bread, this oven is a delight to have at home for pizzas as well.
There is a built-in 30 minute times that helps prevent burn toast in case you forget to set a time. A crumb tray is attached at the bottom of the oven that makes cleaning up much easier. This tray is removable and can be washed or wiped down in a minute.
- Easy to control the temperature
- Dual-position rack lets you cook multiple meals at the same time
- Natural convection circulation helps cook food faster and more even
- 30-minute built-in timer
- Crumb tray can be removed and cleaned easily
- Small in size; great for people living alone
- Exterior gets too hot
5. Only Fire Stainless Steel Pizza Oven Kit
Outdoor pizza stones such as this one make the best tasting pizzas! Why miss out on the one you can get for cheap, is easy to use, and easy to store as well?
This pizza oven kit from Only Fire is a must-have for pizza lovers. When placed on an outdoor grill, this makes this sort of a small grill that you use to make pizzas on, a perfect addition to any family gathering or party. The pizza stone can fit on most well-known grill brands.
Made with high-grade stainless steel, this oven will last ages. A double-wall ceiling keeps all the heat inside, giving you thoroughly cooked pizzas in no time at all. Both the exterior and interior do get quite hot, so you do need to be extra cautious.
You don’t need any additional tools to set this thing up on your grill; simply place the stone on top, and you’re good to go. A 15-inch pizza stone, the stainless steel chamber, and a thermometer are included with your purchase.
- Quite similar to a brick oven
- Needs tools to be set up
- Made with high-quality stainless steel
- Fits on top of most well-known grill brands
- Great for outdoor parties
- Can be used to heat food as well
- You will need time to get used to handling the kit as exterior gets quite hot
6. Camp Chef Italia Artisan Oven
If you want something a little bit different than your usual brick oven, then our first product on the list will do just fine. It’s easy to clean and, most importantly, cooks a mean pizza like no one’s business.
It features a double-layered ceiling which helps in enhancing the heat dynamics of the oven. This is great news for you because that helps it bake like a traditional brick oven.
So, even though it’s made from stainless steel, it will cook a great pizza. And the steel also makes it easy to clean. It’s a win-win no matter which angle you look at it.
Of course, you can adjust the flame as well with the built-in valve. Don’t worry about burning your pizzas at all. It has an output of 17,000 BTU/hr.
- Easy to clean
- Made from durable materials
- Precise flame control
- 17,000 BTU/hr gives you plenty of power
- Very good for baking
- Traditionalists might not like it
7. LUBY Large Toaster Oven
Okay, we are cheating here a little bit. But here is the thing though, this toaster oven might not be a traditional pizza oven, per se, but it still works great as one.
So, can you actually bake a pizza in it? The answer is most definitely – yes, you can. This large counter oven will easily accommodate 14-inch pizzas. And since it’s a toaster oven, at the end of the day, you can cook a host of other meals too.
Have a turkey or cup of muffins? Put them right in there. That’s a level of versatility everyone will enjoy.
Heating and cooking are also great. It cooks fast and also heats evenly. 4 heating tubes can cook a host of things, as we already mentioned.
Precision timers and temperature control give you a better sense of how long to keep the food in there. This way, you never end up overcooking or undercooking anything. That’s something all professional chefs in a commercial kitchen will appreciate.
- Large size
- Cooks fast and evenly
- Precise timing and temperature control gives you control over your cooking
- Easy to operate door and knobs
- High-quality build
- Not for someone who is looking for a traditional oven
8. Elite Gourmet ETO-4510M Convection Toaster Oven
Our 3rd product on the list is also a convection toaster oven that seems not up to the job. But once you get into the details and specifications of this oven, you quickly realize it has more than meets the eye.
We love the design of this oven. It’s sleek, modern, and minimal too. And all the dials have clear labels on them, which take away all the guessing work. That makes it a joy to use.
Another cool feature is the French door design. They are designed to open both doors at the same time.
The oven has 45L of space inside it, which makes it a perfectly good size for a 14-inch pizza or a 20lbs turkey. So, you will have no problem cooking either of these or more.
Then, you have the convection feature that will give you much flakier crusts with deeper flavor for your pizzas by circulating hot air inside the oven. And who doesn’t love flaky crusts on their pizza?
- Good design
- 45L of cooking space
- Convection design cooks pizza well
- Clearly labeled knobs and buttons
- Convenient French door design
- Doesn’t work as good as a brick oven
9. BakerStone O-AJLXX-O-000 Gas Oven
Let’s move from toaster ovens to something more akin to a brick oven. If you run a commercial pizza place and need to churn out delicious pizza fast, all of which maintain the quality, you can’t go wrong with this one.
This bad boy can bake a pizza in under 2 minutes. You read that right, just 2 minutes. For a commercial kitchen, that’s music to the ears. It has a powerful 25,000 BTU burner that can reach temperatures that are quite hot – 800°F degrees, to be specific, actually.
Not only that, since it’s portable, you can clean it easily and transport it if you need to. Plus, you can make this oven even more functional and feature-rich with additional accessories.
You can get grill gates, full griddles, and more. The accessories aren’t included in the package, though. That’s a bit of a bummer, but that’s the only problem we have with this one.
- Cooks very fast
- 25,000 BTU of cooking power
- Easy to clean
- Supports different accessories
- Accessories not included
10. BakerStone O-ABDHX-O-000 Original Box Kit
If ease and convenience had a name, it would be this one. This is perhaps one of the easiest pizza ovens we have reviewed, and that’s saying something. The best part about it is it does not sacrifice quality either.
You can get started by just simply placing it on the grill and start making delicious pizza right away. Come on, how can it get easier than that? See, we weren’t kidding when we said this is perhaps the easiest way to make a pizza in a commercial kitchen.
Besides, you aren’t limited to only making pizzas either. This can cook fish and vegetables and even roast meats.
It’s a full-featured set as well. Included in the box, you get a pizza turner, pizza peel, and pizza oven box.
Expect each pizza to take about 2 – 4 minutes. But the thing to note here is the performance will vary on the grill. But in general, the range is between that. Not too bad if you ask us.
- Cooks food fast
- Easy to use
- Durable build quality
- Full-featured set
- Cooking time depends on the grill
What to Look for before Buying
Before settling on a pizza oven, you need to keep a few factors in mind. Giving importance to these factors pre-purchase will ensure your post-purchase experience is delightful.
Pizza ovens can get quite big, so before sealing the deal, make sure you have enough kitchen space. Leave space for employees to move freely and safely around the oven.
Type of Pizza to Be Cooked
If you wish to serve traditional pizzas, a brick oven will be an ideal choice. When you have many pizza options in your menu and speed is of the essence, a conveyor oven will be a great choice.
Deck ovens serve pizzas very close to the ones cooked in a brick oven but take up much less space. Lastly, a convection oven can be bought as a multipurpose option.
Depending on what kind of restaurant you are operating, you can select the speed your oven works at. If your restaurant solely focuses on pizzas, you will need a fast operating machine to cater to the many pizza orders you’ll receive.
On the other hand, if pizza is just another option on your menu, you can allow your oven to take some more time.
Ease of Use
Getting an oven that is too hard to operate will put your employees in a bad mood and your restaurant at risk. You need to make sure that your employees and cooks know how the oven works so that they can operate the machine without burning the whole place down.
And you will be getting new employees, so having an oven that is easy to understand will make sure you don’t have to spend hours demonstrating how the oven works to them.
Maintenance of the pizza oven should also be simple. Hygiene is something you will have to maintain quite strictly in the restaurant business.
Frequently Asked Questions (FAQs)
In this small section, we have tried to answer some of the common questions that people have when buying a pizza oven for the first time.
- How do I know when my pizza oven is heated and ready?
Some ovens have indicators or notify you when your oven is preheated. If you get a traditional brick oven, you might just have to wing it.
- Can you use a pizza oven for baking other stuff?
You can use your pizza oven for baking bread, roast meat, or make cakes and cookies as well. Just adjust the temperature and cooking time accordingly.
- How to keep a pizza oven clean?
Unplug the oven and use a slightly damp cloth to rub the interior. You can also use cleaning products, but you have to be careful not to use too much liquid. For the parts that can be taken out, you can wash them however you like. Steel or non-stick coated parts should be dealt with care.
- How to install a pizza oven?
Most ovens just need to be plugged in and are ready to go. If an oven requires special procedures, you should ask for professional help.
- How much do pizza ovens weigh?
A pizza oven can be as lightweight as 15 lb. Brick ovens can be 500 lb, while convection ovens can be about 15 to 40lb.
Choosing a good quality pizza oven has never been easier. Make pizza that tastes like it was handmade in Italy.
That was all about the best commercial pizza ovens. We bet you won’t have any problem picking up the perfect oven for you.
Judging from overall price and functions, obviously, we’ll go for the Camp Chef Italia Artisan Oven. However, if you want to go for the best budget pick, we recommend you to pick the BakerStone O-AJLXX-O-000.